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Easy Sweet Potato Fajitas (Gluten-Free Sheet Pan Recipe)

Easy Sweet Potato Fajitas (Gluten-Free Sheet Pan Recipe)

Laura Ann Villanueva
Make easy sweet potato fajitas with roasted peppers, onions, and warm spices. A gluten-free sheet pan dinner with vegan options and meal prep tips.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Dinner, Lunch
Cuisine American, Healthy, Mexican
Servings 6
Calories 346 kcal

Ingredients
  

Filling Ingredients:

  • 2 large sweet potato (peeled and sliced into ½” thick wedges)
  • 1 pound onion pepper mix (frozen or fresh)
  • 1 tablespoon coconut oil (melted)
  • 1 tablespoon taco seasoning (salt-free)
  • pinch sea salt (to taste)

Optional Toppings:

  • 2 cups black bean dip
  • 2 large avocado (sliced)
  • 1 ½ cups pico de gallo
  • 1 cup Monterey jack cheese (shredded)

Instructions
 

  • Heat The Oven And Prepare The Pan
    Heat the oven to 425°F. Line a large rimmed sheet pan with parchment rated for that temperature. Use a second pan if needed to avoid piling the vegetables on top of each other.
  • Prepare The Sweet Potatoes
    Peel the sweet potatoes and cut them into wedges about ½ inch thick. Aim for similar-size pieces, especially at the thickest part, so you do not end up with some tender pieces and others still firm.
  • Toss The Filling Ingredients
    Add the sweet potatoes and frozen sliced peppers and onions to the prepared pan. Drizzle with the melted coconut oil, sprinkle with taco seasoning and sea salt, and toss well. Spread into an even layer with as much space between pieces as possible.
  • Roast Until Tender
    Bake for about 40 minutes, tossing halfway through, until the sweet potatoes are fork-tender and the vegetables have some browned edges. Frozen vegetables release moisture, so the amount of browning will depend on your pan size and how crowded it is. Use tenderness as your main cue and allow extra time if needed.
  • Warm, Fill, And Enjoy
    Warm the tortillas according to their package directions. Fill with the roasted vegetables and add any toppings you like. Serve right away while the tortillas are pliable and the filling is warm.

🌿 The Harmony Method™ Pillars Supported 🌿

Rotation | Gut-Hormone-Mood | Flavor Infusion | Mindful Meal Mapping

Nutrition

Serving: 1gCalories: 346kcalCarbohydrates: 67gProtein: 6gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.2gSodium: 511mgPotassium: 542mgFiber: 17gSugar: 7gVitamin A: 19957IUVitamin C: 11mgCalcium: 53mgIron: 1mg

The information shown is an estimate provided by an online nutrition calculator. Modify as needed and enjoy.

Keyword sheet pan fajitas, sweet potato fajitas, vegetarian fajitas
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